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Treat your taste buds with over 60 a lot of Italian espresso tradition
Gaggia is a company deeply rooted in Italian espresso heritage, yet its coffee machines have evolved over the decades, from your original pressure-generating, lever-activated piston, towards the latest fully-automated, bean-to-cup technology which, at the touch of your button, grinds, brews and dispenses a delicious cup of espresso. However, you choose to brew your coffee--whether you want the simplicity bean-to-cup or crave domestic barista status--there is often a Gaggia for you.
History
In 1938 Achille Gaggia filed patent no. 365726, an ingenious invention which saw steam pressure applied to ground coffee, so that the lake forced from the coffee extracted all its flavours and aromas to produce a rich foam crema layer. However, the real revolution came 10 years later when Achille Gaggia filed a whole new patent, to get a lever-operated piston machine incorporating a spring. This spring provided additional pressure, which pressure forced water with the coffee inside a shorter time, creating a short black espresso in just 15 seconds.
In the 1950s Gaggia found fame in the trendy coffee bars of Rome and Milan, and quite a few notably in London’s prominent Sirocci in Soho. These coffee bars soon became icons from the '50s lifestyle. With the launch of Baby Gaggia in 1977 the business began producing domestic espresso machines, making the professional values inherent in Gaggia’s commercial machines widely available for use in the home.
Gaggia Espresso Pure
Gaggia Espresso Pure Coffee machine is somewhat jewel with elegant lines and a stainless steel body made for everyday home use. This machine is characterised by compact design, simplicity of use and practicality of cleaning. With the Gaggia Espresso Pure coffee machine, you are able to go through the taste of your delicious cup of espresso or cappuccino in the comfort of your own personal home. This model blends the standard using the innovative, featuring black housing to get a classic design along with a durable stainless steel boiler to offer proper temperature and strong steaming power. The elegant black colour brings out the stainless steel detailing, and its particular chrome plated brass filter holder results in a professional, café-quality shot of espresso. The Espresso Pure is easy and straightforward to use, as well as the superior drinks it creates hearken back to espresso’s beginnings in Italy. With its commercial quality construction and time-tested design, the Espresso Pure is sure to satisfy any true espresso lover.
Ground coffee or coffee pods
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Ground coffee or coffee pods
All Gaggia’s manual coffee machines include two special 'crema perfetta' or perfect crema coffee filters for just one as well as cups of ground coffee, along with a special filter for ESE (easy serve espresso) pods.
Do you like pods or ground coffee?
Pods are pre-measured, pre-ground and pre-tamped servings of espresso, so that they decrease on any mess. Ground coffee offers you additional control within the size in the grounds, tamping pressure and dosage. Since the Gaggia Espresso Pure is compatible with both, it’s up to you personally that you simply prefer.
Espresso coffee, originally created in Italy, is made by rapidly forcing water which has been heated to the correct brewing temperature through special finely-ground coffee. The heart in the espresso machine is often a precision-engineered pump. The pump and water flow is easily controlled with simply a flick in the switch. With its stainless steel body, Gaggia Espresso Pure brings coffee shop looks for a kitchen, as well as coffee shop taste.
Professional filter holder
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Professional filter holder
A manual coffee machine is the most traditional and well-known way to make espresso while using filter holder and ground coffee. A specialist chromed brass filter holder and ring, as utilized in Gaggia’s commercial machines, ensures a consistent temperature through the entire coffee making and dispensing process. The elegantly styled machine is made for normal use at home only. The material from the filter is protected and durable to use. It is inert and thus ensures the best results with consistent temperature.
Rotating steamer
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Rotating steamer
The Panarello steamer attachment rotates for easy access to froth milk in seconds. In addition, it delivers hot water for tea as well as other hot drinks. This espresso maker is ideal for preparing espresso coffee using either coffee pods or ground coffee.
Anti-drip feature
Anti-drip
Gaggia Espresso Pure's anti-drip feature stops dispensing immediately to have an accurate way of measuring espresso.
Design and features
Gaggia Espresso Pure is often a compact and classically-styled coffee maker in a stylish, modern design. It can be a simple-to-use manual machine that delivers excellent quality coffee in fashion and in the comfort of your personal home. The Gaggia Espresso Pure combines good looks, functionality and value for money. The black finish works using the stainless steel detailing to create an extremely attractive machine.
The group head as well as the filter holder are made of chrome-plated brass, a system based on commercial machines, which assists retain heat during the coffee making process, ensuring good extraction results. The easy-to-use switches and Pannarello milk frothing device ensure that a beginner can come track of a superb espresso or cappuccino. The Gaggia Espresso Pure also features a stainless steel boiler. This machine combines the technology along with the tradition necessary for making an ideal espresso each time and is a superb entry-level espresso machine. It comes with one as well as cup filter plus pod option, chromed brass group and filter holder, pannarello frother, integrated, removable 1.25 litre water capacity and 15 bar pump pressure. With the help of provided care instructions, it can be easy to take care of one's Gaggia Espresso Pure--just clean with soft damp cloth.
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Stainless steel control panel
You’ll begin to find out the stainless steel control panel on the top from the machine. The left push button, identified by the coffee cup icon, controls brewing and hot water--it also has indicative light next into it showing when the device reaches brewing temperature. The centre knob includes a steam cloud and water droplet icon, and opens the steam valve. The right push button includes a steam icon, and heats the machine around steam temperature--you’ll know it’s reached that temperature once the indicator light next to it illuminates. An on/off button is found in the back from the machine. Thanks for the commercial quality stainless steel boiler, heat-up time takes only a little over five minutes, so you’ll soon have the ability to begin brewing utilizing your chrome-plated brass portafilter.
Filter basket for brewing
Choose the appropriate filter basket for brewing a single shot, double shot or pods, and add your coffee. Insert the chrome-plated brass portafilter to the group head and press the coffee/hot water button. Coffee will start dispensing--all you've got to complete to stop the flow of coffee is press the button again.
Crema-enhancing filter
Crema will be the layer of golden, marbled foam which is produced from the properly brewed shot of espresso. It will help seal espresso’s flavours and aromas. Use this filter when brewing single or double shots to accomplish a thick layer of crema.
Stainless steel boiler
The stainless steel boiler does more than heat water for brewing and steaming--it also heats the cup warmer located on the top from the machine. Brewing espresso into a warm cup helps preserve its temperature, so it can be done to enjoy your espresso longer. Store your demitasse cups around the cup warmer for an excellent display and hot espresso.
If you’re a novice to frothing and steaming, don’t worry. The Pannarello frothing device is built to inject hot steam to your milk, so it’s simple to make cappuccinos, lattes, and more. Just press the steam button and wait to the temperature ready light to illuminate. Once it’s lit, open the steam knob carefully to begin with frothing and steaming. Close the knob and press the steam button again to prevent the flow of steam. In case your property is populated with tea drinkers, the Gaggia Espresso Pure will win them over with its warm water dispenser. So long as the machine is at brewing temperature, you can press the coffee/hot water button and open the steam knob for hot water--perfect for tea, an americano or hot cocoa. When you have your required level of hot water, close the steam knob and press the coffee/hot water button again to prevent the flow of steam.
Water reservoir
The reservoir is found in the back from the machine, so all you may need to complete is pull it straight as much as remove it. Gaggia recommends using purified or bottled water, since it increases the space of energy between necessary de-scaling cycles. When descaling is necessary, check you user manual for simple, step-by-step instructions on the simplest way to proceed.
Cleaning
Keeping the Gaggia Espresso Pure clean is simple--just wipe down the housing if needed using a damp cloth. A water level indicator becomes visible if the drip tray fills, so just empty and clean the drip tray and cover with warm soapy water. Remember to scrub the steam wand after deploying it to foam and steam milk. Wiping it down using a damp cloth and running steam through it will prevent milk residue from building up, keeping your drinks tasting fresh.
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Important to know……
1. The taste of your respective coffee depends about the characteristics with the beans that it really is made, the kind of bean, and where it had been grown and processed. Coffee beans that are roasted for a longer period of time at higher temperatures will probably be much darker in colour. Darker beans will create a richer mug of coffee than lightly-roasted beans.
2. A variety of dark roasts are available that you can choose to brew your espresso. Each of the roasts is a blend of coffee beans which can be roasted at the specific temperature producing a particular kind of flavour. Decaffeinated beans experienced approximately 98% of the caffeine content removed. The subsequent time you acquire coffee for your espresso maker, experiment with one in the many types of coffee on the market. You may just find which it tastes better compared to the blend you've been using.
3. A fine 'espresso grind' for pump-driven machines must be used. Make sure to inquire about this when purchasing coffee or when having beans ground. Do not use a blade-type grinder given it makes an excessive amount of coffee dust and produces an irregular grind.
4. The mark of real espresso is its dark colour, rich taste and also the light brown, natural froth called 'crema' in Italian.
5. Cappuccino is just a mixture of espresso and hot, frothy milk. Cappuccino is generally topped with cinnamon, nutmeg or cocoa powder.
6. Espresso coffee should be served soon after it really is made.
7. Espresso is served in 2 to two ½ oz. demitasse cups. A 4 or 6 oz. cup or glass can be used for cappuccino.
8. Ideally, coffee beans needs to be ground immediately before using. Remember, it have to be an 'espresso grind' for pump-driven espresso machines.
9. It’s best to store ground coffee or beans in a airtight container inside freezer, as ground coffee tends to soak up food odours.
1 x Gaggia Espresso Pure coffee maker in black
1 x Instruction manual
1 x Portafilter
1 x Single shot basket
1 x Double shot basket
1 x Pod basket
1 x Filter
1 x Tamper
1 x Measuring spoon
1 x Two-year warranty
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