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Treat your taste buds with over 60 numerous years of Italian espresso tradition
Gaggia is a company deeply rooted in Italian espresso heritage, yet its coffee machines have evolved over the decades, in the original pressure-generating, lever-activated piston, towards the latest fully-automated, bean-to-cup technology which, at the touch of your button, grinds, brews and dispenses a delicious cup of espresso. Nevertheless, you prefer to brew your coffee--whether you would like straightforwardness of bean-to-cup or crave domestic barista status--there is a Gaggia for you.
History
In 1938 Achille Gaggia filed patent no. 365726, an ingenious invention which saw steam pressure applied to ground coffee, to ensure water forced with the coffee extracted all its flavours and aromas to produce a rich foam crema layer. However, the actual revolution came 10 years later when Achille Gaggia filed a brand new patent, for a lever-operated piston machine incorporating a spring. This spring provided additional pressure, and this pressure forced water over the coffee in the shorter time, producing a short black espresso in just 15 seconds.
In the 1950s Gaggia found fame within the trendy coffee bars of Rome and Milan, and most notably in London’s prominent Sirocci in Soho. These coffee bars soon became icons from the '50s lifestyle. With the launch of Baby Gaggia in 1977 the company began producing domestic espresso machines, making the professional values inherent in Gaggia’s commercial machines widely designed for use in the home.
Gaggia Espresso Pure
Gaggia Espresso Pure Coffee machine is a little jewel with elegant lines as well as a stainless steel body designed for everyday home use. This machine is characterised by compact design, simplicity useful and practicality of cleaning. With the Gaggia Espresso Pure coffee machine, you can go through the taste of an delicious cup of espresso or cappuccino inside the convenience of your own personal home. This model blends the original using the innovative, featuring black housing for the classic design plus a durable stainless steel boiler to offer proper temperature and strong steaming power. The elegant black colour brings out the stainless steel detailing, and its chrome plated brass filter holder results in a professional, café-quality shot of espresso. The Espresso Pure is easy and straightforward to use, and also the superior drinks it produces hearken time for espresso’s beginnings in Italy. With its commercial quality construction and time-tested design, the Espresso Pure is certain to satisfy any true espresso lover.
Ground coffee or coffee pods
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Ground coffee or coffee pods
All Gaggia’s manual coffee machines include two special 'crema perfetta' or perfect crema coffee filters for one and a couple servings of ground coffee, and a special filter for ESE (easy serve espresso) pods.
Do you like pods or ground coffee?
Pods are pre-measured, pre-ground and pre-tamped servings of espresso, so they really cut down on any mess. Ground coffee offers you with additional control in the size in the grounds, tamping pressure and dosage. Since the Gaggia Espresso Pure is appropriate for both, it’s up for you that you simply prefer.
Espresso coffee, originally created in Italy, is manufactured by rapidly forcing water which has been heated towards the correct brewing temperature through special finely-ground coffee. The heart with the espresso machine can be a precision-engineered pump. The pump and water flow is definitely controlled with merely a flick with the switch. With its stainless steel body, Gaggia Espresso Pure brings coffee shop looks in your kitchen, too as coffee shop taste.
Professional filter holder
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Professional filter holder
A manual coffee machine could be the most traditional and well-known way to make espresso while using filter holder and ground coffee. An expert chromed brass filter holder and ring, as found in Gaggia’s commercial machines, ensures a consistent temperature throughout the coffee making and dispensing process. The elegantly styled machine is created for normal use at home only. The material from the filter is safe and sturdy to use. It is inert and thus ensures the best results with consistent temperature.
Rotating steamer
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Rotating steamer
The Panarello steamer attachment rotates for straightforward usage of froth milk in seconds. What's more, it delivers warm water for tea and also other hot drinks. This espresso maker is perfect for preparing espresso coffee using either coffee pods or ground coffee.
Anti-drip feature
Anti-drip
Gaggia Espresso Pure's anti-drip feature stops dispensing immediately with an accurate measure of espresso.
Design and features
Gaggia Espresso Pure is really a compact and classically-styled coffee maker in a very stylish, modern design. It can be a simple-to-use manual machine that delivers excellent quality coffee however you like and inside convenience of your personal home. The Gaggia Espresso Pure combines good looks, functionality and value for money. The black finish works while using stainless steel detailing to create an extremely attractive machine.
The group head as well as the filter holder are manufactured from chrome-plated brass, something based on commercial machines, which will help retain heat through the coffee making process, ensuring good extraction results. The easy-to-use switches and Pannarello milk frothing device ensure that a good beginner can create a superb espresso or cappuccino. The Gaggia Espresso Pure also features a stainless steel boiler. This machine combines the technology and the tradition required for making the right espresso each time and is a superb entry-level espresso machine. It comes with one and 2 cup filter plus pod option, chromed brass group and filter holder, pannarello frother, integrated, removable 1.25 litre water capacity and 15 bar pump pressure. With the aid of provided care instructions, it really is easy to look at care of your Gaggia Espresso Pure--just clean with soft damp cloth.
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Stainless steel control panel
You’ll understand the stainless steel control panel at the top in the machine. The left push button, identified by a coffee cup icon, controls brewing and hot water--it even offers an indicator light next into it showing when your machine is at brewing temperature. The centre knob features a steam cloud and water droplet icon, and opens the steam valve. The right push button features a steam icon, and heats the machine approximately steam temperature--you’ll know it’s reached that temperature if the indicator light next to it illuminates. An on/off button is situated in the back of the machine. Thanks towards the commercial quality stainless steel boiler, heat-up time takes merely a little greater than five minutes, so you’ll soon find a way to get going on brewing utilizing your chrome-plated brass portafilter.
Filter basket for brewing
Choose the appropriate filter basket for brewing an individual shot, double shot or pods, and add your coffee. Insert the chrome-plated brass portafilter to the group head and press the coffee/hot water button. Coffee will start dispensing--all you have to do to prevent the flow of coffee is press the button again.
Crema-enhancing filter
Crema will be the layer of golden, marbled foam which is produced from your properly brewed shot of espresso. It can help seal espresso’s flavours and aromas. Use this filter when brewing single or double shots to attain a thick layer of crema.
Stainless steel boiler
The stainless steel boiler does greater than heat water for brewing and steaming--it also heats the cup warmer located at the top in the machine. Brewing espresso in to a warm cup helps preserve its temperature, so it can be done to enjoy your espresso longer. Store your demitasse cups on the cup warmer for an incredible display and hot espresso.
If you’re a newcomer to frothing and steaming, don’t worry. The Pannarello frothing device is built to inject hot steam into your milk, so it’s simple to make cappuccinos, lattes, and more. Just press the steam button and wait for your temperature ready light to illuminate. Once it’s lit, open the steam knob carefully to begin frothing and steaming. Close the knob and press the steam button again to stop the flow of steam. If your property is populated with tea drinkers, the Gaggia Espresso Pure will win them over having its hot water dispenser. So long as as the machine are at brewing temperature, you are able to press the coffee/hot water button and open the steam knob for hot water--perfect for tea, an americano or hot cocoa. When you might have your desired level of hot water, close the steam knob and press the coffee/hot water button again to prevent the flow of steam.
Water reservoir
The reservoir is found in the back from the machine, so all you need to complete is pull it straight around remove it. Gaggia recommends using purified or bottled water, because it increases the gap of time between necessary de-scaling cycles. When descaling is necessary, check you user manual for simple, step-by-step instructions on the easiest way to proceed.
Cleaning
Keeping the Gaggia Espresso Pure clean is simple--just wipe on the housing as needed which has a damp cloth. A water level indicator becomes visible when the drip tray fills, so just empty and clean the drip tray and cover with warm soapy water. Remember to completely clean the steam wand after deploying it to foam and steam milk. Wiping it down with a damp cloth and running steam through it's going to prevent milk residue from building up, keeping your drinks tasting fresh.
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Important to know……
1. The taste of the coffee depends for the characteristics of the beans where it can be made, the form of bean, and where it turned out grown and processed. Coffee beans which are roasted to get a longer period of energy at higher temperatures will be much darker in colour. Darker beans will make a richer mug of coffee than lightly-roasted beans.
2. A number of dark roasts are available from where it is achievable to decide to brew your espresso. Each of the roasts is a mix of coffee beans which are roasted in a specific temperature producing a particular form of flavour. Decaffeinated beans experienced as much as 98% with their caffeine content removed. The following time you buy coffee for the espresso maker, experiment with one of the many forms of coffee for the market. You may just find that it tastes better compared to the blend you've been using.
3. A fine 'espresso grind' for pump-driven machines has to be used. Be sure to ask for this when buying coffee or when having beans ground. Do not work with a blade-type grinder because it makes too much coffee dust and produces an irregular grind.
4. The mark of real espresso is its dark colour, rich taste as well as the light brown, natural froth called 'crema' in Italian.
5. Cappuccino is merely a combination of espresso and hot, frothy milk. Cappuccino is generally topped with cinnamon, nutmeg or cocoa powder.
6. Espresso coffee should be served just after it's made.
7. Espresso is served in 2 to 2 ½ oz. demitasse cups. A 4 or 6 oz. cup or glass is used for cappuccino.
8. Ideally, coffee beans should be ground immediately before using. Remember, it has to be an 'espresso grind' for pump-driven espresso machines.
9. It’s far better to store ground coffee or beans in an airtight container in the freezer, as ground coffee tends to absorb food odours.
1 x Gaggia Espresso Pure coffee maker in black
1 x Instruction manual
1 x Portafilter
1 x Single shot basket
1 x Double shot basket
1 x Pod basket
1 x Filter
1 x Tamper
1 x Measuring spoon
1 x Two-year warranty
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